Monsieur Biltong : Biltong original prêt à déguster. Produit à partir de viande de boeuf français, mariné et délicatement séché dans l'atelier de Lomme (Hauts-de-France). Recette originaire d'Afrique du Sud mais made in France

Monsieur Biltong : Conseil sur quand consommer et déguster sans modération le Biltong. Plusieurs idées : en pique-nique, à l'apéro entre amis, en cuisine (dans la salade ou la raclette), avant ou après le sport, en randonnée, en trail ou trek à la montagne, pour toutes les petites faim (au boulot ou à la maison)

Monsieur Biltong : Explication des étapes de production des biltongs originals et comment c'est fait. Etape 1 : Marinage de la viande de boeuf d'origine française. Etape 2 : Séchage dans notre atelier des Hauts-de-France. Etape 3 : Découpage en fines lamelles et empaquetage.

Load and play video in Gallery viewer, Monsieur Biltong : Biltong original prêt à déguster. Produit à partir de viande de boeuf français, mariné et délicatement séché dans l&#39;atelier de Lomme (Hauts-de-France). Recette originaire d&#39;Afrique du Sud mais made in France

Original Biltong

€4,00

(€133,33 / 1 kg)

30g

70g

150g

Quantity

Add to cart

Description

Traditional Biltong. Discover the magic of South African Biltong through this recipe. We use selected French meat as well as Guérande salt in order to make the most of the terroir of our beautiful country.
Beef, a little vinegar, finely ground spices and a good dose of know-how, these are the ingredients needed for an exceptional biltong.
The original recipe, respecting South African tradition, is the simplest and undoubtedly the tastiest.
Its particularity, the meat is enhanced by delicate notes of coriander seeds and pepper.

Description

Traditional Biltong. Discover the magic of South African Biltong through this recipe. We use selected French meat as well as Guérande salt in order to make the most of the terroir of our beautiful country.
Beef, a little vinegar, finely ground spices and a good dose of know-how, these are the ingredients needed for an exceptional biltong.
The original recipe, respecting South African tradition, is the simplest and undoubtedly the tastiest.
Its particularity, the meat is enhanced by delicate notes of coriander seeds and pepper.

Composition

Beef Origin France (93%), Salt, Coriander Seeds, Garlic, Pepper, Sugar, Vinegar (SULFITES), Cumin.

Composition

Beef Origin France (93%), Salt, Coriander Seeds, Garlic, Pepper, Sugar, Vinegar (SULFITES), Cumin.

Allergens

Possible Traces of Celery
Possible Traces of Gluten
Possible traces of mustard
Possible Traces of Sulphites

Allergens

Possible Traces of Celery
Possible Traces of Gluten
Possible traces of mustard
Possible Traces of Sulphites

Nutritional values

Per 100 G of Garlic Biltong: Energy: 1015kJ / 241kcal Fat: 6.0 G Including Saturated Fatty Acids; 2.2 G Carbohydrates: 2.4 G Including Sugars: 1.4 G Proteins: 45 G Salt: 3.8 G

Nutritional values

Per 100 G of Garlic Biltong: Energy: 1015kJ / 241kcal Fat: 6.0 G Including Saturated Fatty Acids; 2.2 G Carbohydrates: 2.4 G Including Sugars: 1.4 G Proteins: 45 G Salt: 3.8 G

our customers say it best

I came across his products by chance with a drink with friends and it's just too good . Since then I have tasted all the flavors and I love them ! Eager to taste the new gingerbread flavor.

Thomas

"I love your products! While writing this review, I am enjoying the gingerbread Biltong. I am captivated by its deliciously spicy smell and its slightly sweet taste . A perfect blend! This product will find its place on my dinner table. Christmas ! Looking forward to new discoveries!”

Justine

I discovered biltong a few months ago in the grocery store, I bring it with all my aperitifs every time , everyone loves it ! Plus with no junk in it , it’s great.

Sophie

REVOLUTIONIZE YOUR APERIOS WITH THE IRRESISTIBLE BILTONG

The well-kept secret of connoisseurs, now within everyone's reach. First created for epicureans, our products quickly won over athletes.

50% protein, 6% fat

A Simple and Authentic Recipe

French beef, spices, and a touch of wind. No chemistry, no magic. Environmentally friendly, our energy-efficient drying allows our delicious beef jerky to be stored at room temperature. A natural experience in every bite."