At Monsieur Biltong , we don't just make high-quality, artisanal dried meat. We experiment , we invent , we fuse cultures , and we take you on a non-stop culinary journey. Each limited edition is a declaration of love for culinary diversity, a tribute to spices, terroirs, traditions… and curiosity!
🔥 Kan Kan: Caribbean strength
Inspired by the braised meats of West and Central Africa, this rich blend of coriander, pepper, anise, ginger, garlic, cinnamon, and turmeric gives our biltong a warm, spicy, and authentic flavor. One bite, and you're transported to Abidjan or Lagos.
🌶️ Piri Piri: Portuguese fire and finesse
Inspired by Mozambican and Portuguese cuisine, our Piri Piri biltong blends chili pepper, garlic, paprika, lemon , and aromatic herbs for a spicy yet balanced sensation. A controlled heat, full of character, that awakens the senses without ever overwhelming them. A tribute to the spicy street food of the South.
🍯 Gingerbread: a surprising sweet and savory combination
A sweet and savory biltong that evokes festive memories. With its base of cinnamon, nutmeg, cloves, ginger, and cardamom, this comforting edition is perfect for adventurous palates.
🕌 Indian: an explosion of spices
This biltong combines the spices of garam masala and curry for an incomparable aromatic richness: turmeric, coriander, cumin, cardamom, fenugreek, chili… A true immersion in Indian cuisine, between warmth and character.
🇮🇹 Italian: dolce vita carnée
A biltong with Mediterranean flavors, inspired by antipasti. Oregano, basil, garlic, sun-dried tomato, bell pepper, and paprika : a burst of sunshine and character in every bite. Buon appetito!
🐂 Wagyu: pure exception
Exceptional meat deserved a bespoke treatment. Our Wagyu biltong is all about finesse, with melting intramuscular fat and a refined taste… An ultra-limited edition, crafted for true meat lovers. Pure luxury.
🌶️ Smoked paprika: smoky sweetness
Simple, effective, and incredibly fragrant. Smoked paprika brings a gentle, almost woody warmth to our dried beef. An edition for those who enjoy deep flavors without excessive heat. Ideal for discovering biltong in a new way.
💀 Bhut Jolokia: The Fire Challenge
Known as one of the hottest chilies in the world, the Bhut Jolokia transforms this biltong into an extreme experience . For true, intrepid spice lovers. Handle with care… and pride!
🧠 Why these editions?
Because we love meat, but even more so when it becomes a living thing , capable of reflecting a thousand influences. Our limited editions are here for that:
- 🎯 Awaken culinary curiosity
- 🌍 Discovering spices and traditions from elsewhere
- 👨🍳 Treating dried meat as a gourmet product
- 🔄 Renew the pleasure and tasting experience
✨ Biltong as a terrain for exploration
At Monsieur Biltong, we believe in dried meat that tells stories. Stories of taste, travel, and terroir. Our limited editions are our way of keeping the creative flame alive, surprising and delighting your taste buds.
🛒 One rule only: when it's over… it's over!
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